It’s a new year and that means that we have a new Nutrition Facts label! Learn what's new about the label and how these updates help customers choose the healthiest options possible.

On January 1, an updated Nutrition Facts label took effect covering all food and beverage products from manufacturers with more than $10 million in sales (most manufacturers with less than $10 million in annual sales get an additional year to comply). This milestone is a long time coming—the previous label had been in effect for 20 years and it’s been six years since the U.S. Food and Drug Administration first proposed updates.

Here’s a glimpse of what’s new:

• New line for added sugars

• More realistic serving sizes

• Refreshed presentation

Read the full article for more details.